This meeting, we highlighted food, food history, recipe collections, etc. via various websites and resources, and featured an exploration of the Bloomsbury Online Food Library (https://www.bloomsburyfoodlibrary.com/about-bloomsbury-food-library) Below are the resources we shared, and a brief Q&A with Melissa Mazza of the Digital Resources Division of the Bloomsbury Publishing Company. Resources dedicated to everything Food! https://wellcomelibrary.org/what-we-do/history-of-wellcome-library/researching-wellcome-work/ …

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